Taking Care of the Planet during the Pandemic

The website earthday.org recently published an article on actions you can take for the planet even while practicing good social distancing to prevent the spread of COVID-19. Here is a slightly-edited version of the list. I hope this list inspires you with at least one great idea: Go plant-based. More than likely you have extraContinue reading “Taking Care of the Planet during the Pandemic”

Eat More Plants

We make many decisions in our lives each day that impact our carbon footprints. Surprisingly, one of the most significant decisions to affect climate change is the food on our plates.  The food on our plates you say? Yes, and here’s why: The raising of livestock for meat, eggs and milk generates 15-20% of globalContinue reading “Eat More Plants”

Tasty and Healthy Homemade Granola

Paul and I like to eat granola but frankly most of the granola out there that you can buy is full of fat and sugar, and over-processed. Making your own granola, however, is quite easy. My granola recipe is influenced by Kathleen Daeleman’s crunchy granola recipe from her book Cooking Thin with Chef Kathleen, butContinue reading “Tasty and Healthy Homemade Granola”