Taking Care of the Planet during the Pandemic

The website earthday.org recently published an article on actions you can take for the planet even while practicing good social distancing to prevent the spread of COVID-19. Here is a slightly-edited version of the list. I hope this list inspires you with at least one great idea: Go plant-based. More than likely you have extraContinue reading “Taking Care of the Planet during the Pandemic”

On adjusting but not abandoning your goals

These are trying times. And in these trying times we may need to adjust our goals, alter our approach, and exercise more caution and patience than we normally would.  For example, Suzanna and I had to cancel our Eat for the Planet talk that was set for March 8th. It was certainly disappointing and requiredContinue reading “On adjusting but not abandoning your goals”

The Post-Throwaway Culture

Pope Francis talks about a “throwaway culture” in his encyclical on climate change, Laudato Si: These problems are closely linked to a throwaway culture which affects the excluded just as it quickly reduces things to rubbish…We have not yet managed to adopt a circular model of production capable of preserving resources for present and futureContinue reading “The Post-Throwaway Culture”

Vegan for Life

Suzanna and I have been pescetarians for some time. That is, we have been eating a vegetarian diet along with some animal products: eggs, milk and dairy products, and sustainably-raised seafood. We try to concentrate on sustainable organic minimally-processed foods as much as possible which requires constant vigilance. At the same time, we both hopedContinue reading “Vegan for Life”